Our Restaurant
A La Carte Menu
Wine and Beverage
Reservation

AMICI A La Carte Menu

  • Pane delicious italian bread
  • Antipasti a variety of cold meat, seafood, cheese, vegetables and salad
  • Zuppe - homemade soup
  • Pizza - freshly baked
  • Farina di Combo
  • Primo a base di carne
  • Pasta- pasta dishes
  • Pesce & carni- fish & seafood, beef, veal, lamb or chicken
  • Set Di Cena


Pane delicious italian bread

  • 6.90
    Bruschetta al pomodoro (4pcs)
  • 7.90
    Toasted basket of garlic bread (8pcs)
  • 8.90
    Toasted garlic bread with olive pate & mozzarella cheese (4pcs)

Antipasti a variety of cold meat, seafood, cheese, vegetables and salad

  • (s)13.90 / (l) 19.90
    Frito ai calamari
  • deep fried squid rings
  • as starter 12.90 l as main 19.90
    Eggplant parmigiana
  • layers of sliced eggplant filled with mozzarella cheese, tomatoes and basil
  • 16.90
    Caprese
  • buffalo milk cheese with tomatoes and pesto caulis
  • 17.90
    Saute vongole
  • served with white wine sauce and chili
  • 15.90
    Gli involtini di prosciutto di parma
  • rolled parma ham stuffed with rocket and mascarpone cheese dressed with balsamico
  • 19.90
    Antipasto misto
  • grilled zucchini, eggplant and capsicums tossed in balsamica & extra Virgin olvie oil. Add on seafood or cold cut for only $5
  • 23.90
    Escargot (one dozen)
  • oven baked snails with garlic butter
  • 6.50pcs
    Fresco d'ostriche
  • oysters, fresh or baked with cheese (min 2pc)
  • Insalate
  • fresh air flown lettuce and homemade dressing
  • 14.90
    Insalata italiana
  • tossed air-flown lettuce with homemade dressing
  • 12.90
    Caesar
  • romaine lettuce with bacon, anchovies, mustard, eggs, croutons & parmesan Cheese. Add on chicken breast or smoked salmon for only $5
  • 11.90
    Waldorf
  • green apples, celery, walnuts, raisins, lettuce mixed with mayonnaise & served With grilled chicken breast

Zuppe - homemade soup

  • 6.90
    Zuppa di verdura
  • homemade vegetable soup
  • 7.90
    Crema di funghi
  • wild mushroom cream soup
  • 9.90
    Zuppa di mare
  • fresh seafood with tomato and spur chilli
  • 18.90
    Lobsters bisque
  • available on fridays & saturdays

Pizza - freshly baked

  • 17.90
    Pizza vegetarian
  • bell peppers, mushrooms, black & green olives
  • for kids 13.90 / 18.90
    Pizza hawaii
  • sweet honey ham & pineapples
  • 20.90
    Pizza ai pepperoni
  • pork pepperoni and mozzarella cheese
  • 25.90
    Pizza ai frutti di mare
  • mussels, prawns, squids and tomatoes
  • 24.90
    Pizza ai prosciutto
  • cured ham and arugula salad
  • 26.90
    Pizza 4 formaggi
  • gorgonzola,buffalo mozzarella, scamorza and ricotta cheese
  • 26.90
    Pizza stagioni
  • mushrooms, parma ham, pepperoni, seafood, tomatoes
  • 19.90
    Pizza porcini e salsiccia
  • porcini mushroom & italian sausage
  • 20.90
    Pizza ai salsiccia
  • chicken viennese, pork chipolata & italian sausage

  • 39.90
    Farina di Combo
  • - Cajun spice mixed grill platter
    - Grill large prawn, norwegian salmon and chicken thigh served
    - With chef special sauce

  • 42.90
    Primo a base di carne
  • Lamb rack, tenderloin of beef and chicken thigh served with truffle red wine sauce and chef special dip.

Pasta- pasta dishes

  • 18.90
    Lasagne al forno
  • oven-baked minced beef with layers of pasta
  • 18.90
    Spaghetti alle vongole
  • sauteed fresh clams in white wine sauce
  • for kids 13.90 / 21.90
    Spaghetti bolognese
  • beef ragout tossed with spaghetti
  • 18.90
    Linguine alle carbonara
  • sauteed bacon with egg drop and cheese
  • 20.90
    Fettuccine alla russa
  • smoked salmon & caviar served in vodka cream
  • 26.90
    Nero di calamari e merluzzo
  • pasta with squid ink and fried cod
  • 27.90
    Gamberi al sugo di pomodoro
  • crayfish & seafood pasta with spicy tomato sauce
  • 27.90
    Aglio olio e peperoncino con granchi
  • crabmeat pasta with garlic, olive oil & chilli
  • 19.90
    Tortellini con prosciutto e funghi
  • tortellini with ham & mushrooms in cream sauce
  • 17.90
    Gli spaghetti alla polo puttanesca
  • capers, black olive, anchovies & tomato herb sauce topped with cheese baked chicken
  • 22.90
    Fettucini al porcini , gamberi e pettine in salsa al vino rosso
  • fettucini pasta with porcini mushroom, prawn, scallop in tomato & red wine brown sauce
  • 16.90
    Spaghetti aglio olio e funghi
  • bacon & mushroom pasta tossed with garlic, olive oil
  • 17.90
    Pasta vegetariano
  • baked pastawith porcini mushroom, asparagus in tomato herbs
  • 16.90
    Linguine primavera
  • mushroom, zucchini, brinjal & capsicum crowned with garlic tomato Herb sauce

Pesce & carni - fish & seafood, beef, veal, lamb or chicken

  • 28.90
    Seafood risotto di mare
  • seafood with italian rice in roma tomatoes
  • 36.90
    Merluzzo al forno con burro alle erbe
  • oven-baked black cod fillet crusted with butter Herbs and served with garden greens
  • 39.90
    Aragosta alla griglia
  • grilled green shell lobster (300-400gms) with extra virgin olive oil served with pasta
  • 28.90
    Halibut al forno
  • baked halibut fish topped with spicy plum salsa sauce
  • 39.90
    Grilled beef tenderloin (200gm)
  • - grigliata di manzo, with summer truffles in madeira sauce
    - OR filetto di manzo, with gorgonzola cheese sauce
  • 34.90
    Tagliata firenze
  • sliced beef in olive oil balsamico with parmesan cheese & arugula
  • 37.90
    Lombata d'agnello alla griglia
  • rack of lamb in rosemary juice
  • 27.90
    Salsiccia alla griglia
  • grilled mixed italian sausages in mushroom sauce
  • 37.90
    Stinco di agnello
  • braised lamb knuckle for many hour and server with veges
  • 19.90
    Risotto alla funghi carbonara
  • sauteed Italian rice carbonara style
  • 25.90
    Pollo al forno bacchetta
  • oven baked chicken drums in herb & bbq spice sauce

Set Di Cena

  • Mesclun salad
    Topped with whole tiger prawn
  • *********
  • Creamy of mediterranean fish soup
  • *********
  • Halibut fish
    Served with garden vegetables & vineigrette sauce
  • OR
    Tenderloin beef steak

    Served with blue cheese wine sauce & Spring garden vegetables
  • OR
    Roasted spice herb lamb rack

    Served with red wine reduction sauce & Spring garden vegetables
  • *********
  • Award winning tiramisu
  • *********

  • $78.00++ per person








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